Rising Milk Cake for Hari Raya Idul Fitri
material:
-4 Cups sago
1 cup flour
-1 Can of sweetened condensed milk white / brown
-2 Egg yolks
-3 Tablespoons butter
-1 / 2 tsp baking soda
-2 Packs of vanilla
how to make:
milk in the shake-up liquid.
-enter the eggs, butter, vanilla and baking soda. Stir well.
-enter the sago and flour, stir well.
Print-according to taste.
-bake until cooked to medium heat.
Bidaran caramel cake Egg Cake - a cake dish Lebaran
material:
-4 Eggs
-300 Gr tapioca flour
-salt to taste
-1 Tablespoon powdered sugar
-1 / 2 tsp water whiting
-oil for frying
-layer: 3 tablespoons sugar, 1 teaspoon brown sugar comb, 2 tablespoons water,
How to Make:
-Beat eggs until fluffy. Put all ingredients, mix well.
-gyre dough, put cooking oil in the cold.
dg-cook over medium heat until the dough is floating. Remove and drain.
-mix all coating ingredients, and cook until menidih and benar2 thick.
cork-enter the egg mixture, stirring constantly, until dough is completely coated. Remove and serve.
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